Become a Restaurant Manager
The 3-year Restaurant Specialist Ausbildung program will help you become an expert in your field. As a specialist in restaurants and event catering, you will have very good career prospects in Germany!
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Hotel Specialist
Restaurant Specialist
Chef
Food Technician
Logistics Specialist
IT Specialist
Electronics
Mechatronics Technician
Industrial MechanicRestaurant Specialist Ausbildung
The ausbildung program as a specialist for restaurants and event catering is a fantastic study option if you have an interest in culinary sciences, hosting guests, teamwork, and managing a restaurant.
Germany is currently facing a shortage of skilled workers across the hospitality industry and this is true for restaurants and catering services. Because of this, Germany is encouraging the inflow of aspiring candidates from other countries who are willing to learn the trade through training programs such as ausbildung.
Minimum Academic Qualification : Plus-two
German Language Proficiency : B1/B2 Complete Modules
Tuition Fees : None
Duration : 3 Years
Stipend : Available, around €800/month in first year
- Being a great host, shaping the restaurant experience of guests
- Helping guests with the menu, offering advice on the selection of food and drinks
- Professional serving of food and beverages
- Organization of service processes
- Managing payment and reservation systems
- Maintaining sustainability and hygiene
- Restaurant sales promotion
You frequently begin your career in restaurants as a commis de rang before being promoted immediately to restaurant manager. As a restaurant specialist, hotels that have banquet, event, and food and beverage management departments are also fantastic entry-level opportunities.
You have a variety of options after completing your training to broaden your career prospects:
- Specialist in the hospitality industry
- Food & Beverage Manager
- Sommelier
- Bartender
- Specialist courses in service (e.g. sales management, carving, etc.)
- State-certified business economist or restaurateur
- Restaurant director
Proficiency in the German language is a crucial requirement for joining an ausbildung program. Applicants must have a B2 level of German language skills, as the communication at work and the training place will be mostly in German.
Some employers might even accept applicants with a B1 level of proficiency after a language assessment interview.
The most attractive aspect of the ausbildung programs in Germany is that there are no tuition fees. Instead, they provide monthly stipends to the participants.
As part of your ausbildung program, you will be working at a restaurant who will pay you a stipend of around 800 euros per month. Since you will be receiving a fixed income every month, there is no need for additional financial proofs such as a blocked account.
- Career Guidance: Our experts will provide valuable insights into career prospects, job placement, and further education opportunities if you want to study abroad. We can help you connect with the best employers in the hospitality industry in Germany to launch your career.
- Admissions Assistance: We’ll guide you through the application process, helping you secure a spot under a reputable employer for the restaurant specialist ausbildung program. Many students may struggle on their own during the initial interview with their prospective employer. With PingMe on your side, you can rest assured that you will breeze through the interviews because we provide plenty of mock interviews and training beforehand.
- Visa Support: We’ll assist you in obtaining the required visa and help with the documentation needed for your stay in Germany.
Embark on your journey towards becoming a skilled and resourceful restaurant manager by choosing an ausbildung in Germany. At PingMe, we are committed to making your dream a reality. Contact us today to take the first step towards a rewarding career in one of Europe’s leading countries.
Want to get free counseling? Don’t hesitate to contact us with your doubts.